Sharing is Caring: GracefulTouch.org/blog/sps Pampered Chef Independent Consultant Please Like our FB Healthy Kitchen Page @ www.facebook.com/GTHealthyKitchen/ Ingredients 2½ cups (625 mL) low-sodium vegetable broth 1 tsp (5 mL) salt 2–4 fresh sage leaves 4 cups (1 L) sweet potatoes, peeled and cut into chunks ½ medium onion, peeled and cut into chunks 2 garlic cloves, peeled Directions Add all the ingredients, […]
Sharing is Caring: GracefulTouch.org/blog/cbs Pampered Chef Independent Consultant Ingredients 2 lbs. Brussel sproutsSeasoning Salt to tasteCream Sauce1 cup hot, cooked millet1 cup cashew or blanched almonds2 cups water1/2 teaspoon salt Instructions Wash the Brussel sprouts well. Trim the stem endsand remove the raggy outer leaves. Cut in half from stem to top. Prepare pressure cooker […]
Please Sharing is Caring: GracefulTouch.org/blog/svms Pampered Chef Independent Consultant Please Like our FB Healthy Kitchen Page @ www.facebook.com/GTHealthyKitchen/ Ingredients 2 tbsp (30 mL) olive oil 3 garlic cloves, pressed 1 can (28 oz./794 g) crushed tomatoes 1 tsp (5 mL) dried basil ¼ tsp (1 mL) salt 6–8 scoops Enrichables™ Super Veggie Directions Heat the oil in a medium saucepan over medium heat for 1–3 minutes. […]
